For non-Chinese, you may not know what this is. It is a kind of dumpling made of glutinous rice filled with savory fillings like mushrooms, peanuts, chestnuts, salted egg yolks, pork bellies and so on.
This dumpling is by far one of the best which I had tried. The glutinous rice was cooked to the right texture and it was dark enough. And most importantly, it was seasoned to the level of my preferred saltiness! xD Maybe I should tag Jia and let her know that this is the color of the rice dumplings that I want? LOL!
DAILY SNIPPETS OF LIFE 